Savoring : a new model of positive experience /
Fred B. Bryant, Joseph Veroff.
- Mahwah, N.J. : Lawrence Erlbaum Associates, Publishers, 2007, [i.e. 2006].
- xv, 278 p. : ill. ; 23 cm.
Includes bibliographical references (p. 217-236) and indexes.
Concepts of savoring : an introduction -- Critical issues for a psychology of savoring -- Toward a model for savoring -- Types of savoring : some empirical inroads -- Types of savoring : an integrative conceptual view -- Savoring and time orientation -- Savoring and human concerns -- Enhancing savoring.