| 000 | 00858nam a2200217 4500 | ||
|---|---|---|---|
| 008 | 140815n2014 caua b 001 0 eng d | ||
| 020 | _a9781610697439 (alk. paper) | ||
| 020 | _a9781610697446 (ebook) | ||
| 040 |
_cHKGCC _dHKGCC |
||
| 090 | 3 |
_aRA645.N87 _bF15 2014 |
|
| 245 | 0 | 0 |
_aFrom famine to fast food : _bnutrition, diet, and concepts of health around the world / _cKen Albala, editor. |
| 260 |
_aSanta Barbara, California : _bGreenwood, _c2014. |
||
| 300 |
_axix, 293 p. : _bill. ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 2 | 2 |
_aCultural Characteristics _vEncyclopedias _xEnglish |
| 650 | 2 | 2 |
_aDiet _vEncyclopedias _xEnglish |
| 650 | 1 | 2 |
_aNutritional Status _vEncyclopedias _xEnglish |
| 650 | 2 | 2 |
_aWorld Health _vEncyclopedias _xEnglish |
| 700 | 1 |
_aAlbala, Ken, _d1964- _eeditor of compilation. |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c7345 _d7345 |
||